white wine, dry, oaked
Chardonnay
USA
California
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red wine, dry, oaked
Cabernet Sauvignon
South Africa
Simonsberg-Stellenbosch
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white wine, dry
Sauvignon Blanc
New Zealand
Marlborough
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Find other delicious pairs:

The best 3 wines to pair with DUTCH POTATO POULTRY STUFFING368106 are below.

Enjoy any of these with confidence:


1) White: Californian Chardonnay

2) Red: South African Cabernet Sauvignon

3) White: New Zealand Sauvignon Blanc


How we paired them…


You chose Dutch Potato Poultry Stuffing368106


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!