white wine, dry
Sauvignon Blanc
New Zealand
Marlborough
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white wine, dry, oaked
Chardonnay
France
Côte d'Or
See TOP10 recipes for this wine (Beta)

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red wine, dry
Pinot Noir
New Zealand
Marlborough
See TOP10 recipes for this wine (Beta)

Find other delicious pairs:

The best 3 wines to pair with EASY APPETIZER: STUFFED FIGS WITH HONEY-BALSAMIC SYRUP | THE KITCHN are below.

Enjoy any of these with confidence:


1) White: New Zealand Sauvignon Blanc

2) White: Burgundy Chardonnay

3) Red: New Zealand Pinot Noir


How we paired them…


You chose Easy Appetizer: Stuffed Figs with Honey-Balsamic Syrup | The Kitchn


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