red wine, dry, oaked
Cabernet Sauvignon
South Africa
Simonsberg-Stellenbosch
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white wine, dry
Sauvignon Blanc
New Zealand
Marlborough
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white wine, dry, oaked
Chardonnay
France
Côte d'Or
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Find other delicious pairs:

The best 3 wines to pair with LEMON ROSEMARY DIJON CHICKEN AND BUTTER TOASTED RICE PILAF are below.

Enjoy any of these with confidence:


1) Red: South African Cabernet Sauvignon

2) White: New Zealand Sauvignon Blanc

3) White: Burgundy Chardonnay


How we paired them…


You chose Lemon Rosemary Dijon Chicken and Butter Toasted Rice Pilaf


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!