red wine, dry, oaked
Cabernet Sauvignon
South Africa
Simonsberg-Stellenbosch
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red wine, dry
Pinot Noir
New Zealand
Marlborough
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white wine, dry
Sauvignon Blanc
New Zealand
Marlborough
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Find other delicious pairs:

The best 3 wines to pair with PANKO-CRUSTED CHICKEN WITH MUSTARD-MAPLE PAN SAUCE178435 are below.

Enjoy any of these with confidence:


1) Red: South African Cabernet Sauvignon

2) Red: New Zealand Pinot Noir

3) White: New Zealand Sauvignon Blanc


How we paired them…


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Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


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