white wine, dry
Sauvignon Blanc
New Zealand
Marlborough
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white wine, dry, oaked
Chardonnay
Australia
South Australia
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red wine, dry, oaked
Malbec
Argentina
Salta
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Find other delicious pairs:

The best 3 wines to pair with PORK TENDERLOIN, BLUE CHEESE, APPLES, SHALLOTS AND RSEMARY are below.

Enjoy any of these with confidence:


1) White: New Zealand Sauvignon Blanc

2) White: Australian Chardonnay

3) Red: Argentinian Malbec


How we paired them…


You chose Pork Tenderloin, blue cheese, apples, shallots and rsemary


Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.


Delipair’s wine recommendations will always be easy to find in the shops!