New Zealand Sauvignon Blanc
white wine, dry
Sauvignon Blanc
New Zealand
Marlborough
Chilean Sauvignon Blanc
white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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South African Cabernet Sauvignon
red wine, dry, oaked
Cabernet Sauvignon
South Africa
Simonsberg-Stellenbosch
Find other delicious pairs:
The best 3 wines to pair with STEAMED GARLIC GINGER CLAMS RECIPE | YUMMLY are below.
Enjoy any of these with confidence:
1) White: New Zealand Sauvignon Blanc
2) White: Chilean Sauvignon Blanc
3) Red: South African Cabernet Sauvignon
How we paired them…
You chose Steamed Garlic Ginger Clams Recipe | Yummly
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!