Argentinian Malbec
red wine, dry, oaked
Malbec
Argentina
Salta
Chilean Sauvignon Blanc
white wine, dry
Sauvignon Blanc
Chile
Aconcagua
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New Zealand Sauvignon Blanc
white wine, dry
Sauvignon Blanc
New Zealand
Marlborough
Find other delicious pairs:
The best 3 wines to pair with STIR-FRIED CHINESE BROCCOLI WITH CRISPY ESCHALLOTS RECIPE - TASTE.COM.AU are below.
Enjoy any of these with confidence:
1) Red: Argentinian Malbec
2) White: Chilean Sauvignon Blanc
3) White: New Zealand Sauvignon Blanc
How we paired them…
You chose Stir-fried Chinese Broccoli With Crispy Eschallots Recipe - Taste.com.au
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!