South African Cabernet Sauvignon
red wine, dry, oaked
Cabernet Sauvignon
South Africa
Simonsberg-Stellenbosch
New Zealand Sauvignon Blanc
white wine, dry
Sauvignon Blanc
New Zealand
Marlborough
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Burgundy Chardonnay
white wine, dry, oaked
Chardonnay
France
Burgundy
Find other delicious pairs:
The best 3 wines to pair with TRUFFLE CHICKEN WITH BRUSSEL SPROUTS AND POTATO MOUSSELINE are below.
Enjoy any of these with confidence:
1) Red: South African Cabernet Sauvignon
2) White: New Zealand Sauvignon Blanc
3) White: Burgundy Chardonnay
How we paired them…
You chose truffle chicken with brussel sprouts and potato mousseline
Our algorithm created the unique aromatic fingerprints of your recipe, by analysing the cooking method and food ingredients. We then searched for the strongest ‘aroma bridge’ between the recipe and wine database.
Delipair’s wine recommendations will always be easy to find in the shops!