BEANS

Summer recipe: old fashioned strawberry shortcake | the kitchn

Lunch recipe: warm chickpea salad with cumin & garlic | the kitchn

Recipe: cranberry bean salad with basil, mint and feta | the kitchn

Recipe: baked apple dumplings | the kitchn

Ham bone, greens, and bean soup — cookbook recipe & review of cook this now by melissa clark | the kitchn

Recipe: couscous with chickpeas, fennel, and citrus | the kitchn

Recipe: crispy pan fried beans with wilted greens | the kitchn

Snack recipe: roasted curried chickpeas with rosemary and thyme — recipes from the kitchn | the kitchn

Retro dessert recipe: stirred egg custard — recipes from the kitchn | the kitchn

How to make socca: a naturally gluten free chickpea flatbread — cooking lessons from the kitchn | the kitchn